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Oenologist's selection

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Oenologist's selection

In our vineyards, the year 2018 is already being formed.

In wine cellar, new creations are being created.

One of them is Koper Sweet Muscat year 2017.


The wine reveals intensive aromas of candied orange peels, lychees, flower honey, dry apricots, citruses, and jasmine flowers.


In mouth a beauty of residual sugar, fruit, and richness are beautifully balanced in this wine. This is a wine that is certainly enriched by the proximity to the sea in its full body and ripe fruit.

This dessert wine will pair nicely with desserts made from persimmon, vanilla creams, cheese desserts with a taste of citrus, panettone, fried pastry- flancati and blejska kremšnita.


Enjoy the spring. 

 

Our wines