Soil type: Eocene flysch, marl and sandstone
Location: Debeli rtič, Purissima – Eocene flysch, marl and sandstone
Price: 7.49 €
Grape harvest: by hand, late September
Winemaking: Destemmed grapes are macerated for 10-14 days at a temperature of 25-29°C. After pressing and malolactic fermentation the wine is left to mature in large oak barrels and barrique barrels for at least 24 months.
Aging potential: 5–8 years
Colour: Ruby with brick-red edge
Aroma: An intense scent, reminiscent of ripe forest fruits, black currant, liquorice, plum jam, kirsch-soaked cherries, undergrowth, leather and a sophisticated note of wood.
Taste: Deep, smooth and rich. The fruitiness of the ripe sour cherry complements the mineral character and the sweetness of ripe tannins. The nice long aftertaste with a hint of wood adds to the wine's sophistication.
Food and wine pairing recommendation: Pairs well with game, red meat, pasta and risotto with meat-based sauces, and semi-cured cheese
Opportunities: Lunch with friends, Socializing, Gift, Romantic dinner
Serving temperature: 16–18 °C